Berghuus Radons Gastro Ag

We felt really looked after, and the view was amazing. If you’re unsure what to order or which wine goes best with a dish, just ask the team. I followed a recommendation and wasn’t disappointed. The dishes were lovely, and a shout-out to the kitchen team too. Sabbatino makes sure the food comes out as dreamed, while Fadri checks in, has a kind word and helps wherever he can. Milán, László, Michael, Marcus, Steve and Lisa ❤️❤️❤️ thanks for making us comfortable and for the outstanding service. Can only recommend, and we’ll be back for sure!

The food was the highlight of our nearly full week there. Fadri is a wonderful host and an outstanding chef, serving gourmet-level cooking that still feels authentic, made with local ingredients and real care. Every meal was an experience. The hotel itself is warm and welcoming, with thoughtful design and attention to detail. Everything works well and you feel at home right away. It’s a peaceful, traffic-free hideaway in a beautiful high valley, with mountain views, a rushing alpine stream and starry skies where you can see the Milky Way with the naked eye. A great base for hikes and a proper rest.

The team’s warmth made this remote place unforgettable. The views are stunning, and the setting is wonderfully quiet. Swiss food with a modern twist was a delight with every bite. A real hidden gem in the mountains, with a kind of quiet luxury.

Dining at Berghuus Radons was a culinary highlight of our Grand Tour of Switzerland. We loved the stylish restaurant and its incredible mountain views. Thank you, Fadri and Team, for such kind hospitality. We’ve found a new 'Mein Ziel Savognin' for the future!