Siel 59

The Duet was the standout for me: the chef's choice of freshly prepared meats changes with the recipes. Mine came with slow-cooked beef in a wine reduction, pork with a really nice mint cream, roasted vegetables, and a kind of gourmet potato tortilla. Five stars. The service was great, and our server knew the dishes well and explained the specials clearly. We had a great view, checked in with the Luca App, and were then shown to our table. I'd highly recommend it. Booking ahead should speed up getting seated and make your visit better.

The view is simply breathtaking, though it's hard to put into words. You have to see it for yourself. The room feels like a dream, with a story of sea, sunshine, and holidays running through it. Every decoration feels just right, down to the smallest detail.

The food, stylish interior, and great staff all make this a real insider tip. You can stay overnight, or come for lunch, coffee and cake, or dinner if you get the chance. The owner is in his twenties, and he and his team clearly know what they're doing. That sometimes week-long waiting list is well deserved.

We used to visit regularly, but a new waiter tried to charge us 46.00 euro for a basic bottle of wine. We won't go back. They can't be trusted.