Posada del Pelaire

That surprise lunch ended up being a highlight of the tour for most of our group. Heavy rain had canceled our walking tour, so I brought 26 people here unexpectedly. The staff were incredibly patient and accommodating, and the food was amazing. Excellent food and service, A+.

We managed to book a table for 8 at the last minute, and the service was so friendly and honest. We only visited the restaurant. The steak cooked on the stone (filete a la piedra) was the standout, melting in the mouth. We ordered nearly everything on the menu, and the other desserts were really good too, though I would have liked to try the cheesecake, which had run out. Beautiful, charming place. I’ll definitely come back.

The room felt like an unfinished shed that someone had tried to turn into a restaurant. We had lunch here and wouldn't return. The spare ribs were undercooked and had a thick layer of fat on them.

We stayed for a week and had no problems at all, everything was perfect. The owner was very kind and took great care of us. The house is clean and spacious, with lots of kitchen equipment, an outdoor BBQ, and a huge, beautiful garden that’s perfect for children. The village is quiet and pleasant, and the surrounding area is stunning. Very, very recommendable.