Arcos de Quejana

The restaurant and the surrounding area are spectacular. We went for the bean stew menu, and both the beans and desserts were delicious. Even with the place packed, all the staff were lovely and incredibly attentive. A perfect choice if you're in the area.

The waiter was incredibly attentive, and the Bertako Menu was excellent. We also thought the quality for the price was spectacular. A fantastic experience at Arcos de Jajana restaurant. We'll definitely come back.

The food was even better, and the service was exceptional. There was a small reservation mix-up on our side, but they sorted it out right away without any fuss. A fantastic evening. As always, we'll be back. See you soon!

The setting alone is beautiful, with the hotel restaurant inside a majestic palace surrounded by nature in the Ayala Valley. This was our second visit, and this time my brother came along. We chose the traditional menu, and the service was impeccable, professional, attentive, and friendly. Thank you! The lamb with roasted potatoes was excellent, slow-cooked until incredibly tender and full of exquisite flavor, with a lettuce salad on the side. The bread was outstanding too. Before that, we had Iberian ham, ham croquettes, and octopus on paprika-infused potato parmentier. All were very good, but the octopus stood out for its perfect cooking and seasoning, pleasant smoky flavor, and beautiful presentation. A delight! We finished with caramelized French toast and red berry ice cream. It was so delicious we wanted another helping. A magnificent end to a delightful meal. Highly recommended for both the food and the lovely setting. We'll definitely return.