Casa Sole

The menu of the day was spot on, and the service was very good. It's clearly popular with the locals 👌

We weren't guests at the hotel, just stopped in for the set menu, and it didn't live up to what we'd expected. The Iberian pork was piping hot and cooked perfectly, and the rice pudding had a great texture, though it was far too sweet. But my husband's stew was lukewarm and mine was cold. We weren't satisfied. We ate much better at the restaurant next door on another visit.

I won't be back. The rooms were a bit dirty, and the bar-restaurant prices were outrageous, like 12 euros for six frozen croquettes. The girls running the hotel and restaurant provide terrible service and are a disaster. We tried to speak with the owner, but were told, "he was eating and couldn't be disturbed."

I'm giving one star only because the system won't let me give three. My partner and I got lost in the area and ended up here. The terrace set menu costs two euros more per person. The stew was exactly what it sounds like, noodles in chicken bouillon cubes, nothing else, all very yellow. I sent it back because it was too salty. The tomato salad was four slices of tomato, four strips of onion, and about a teaspoon of tuna. I had Iberian pork for my main, but it was overcooked and so tough even my dog couldn't eat it. I paid 34 euros for what was barely half a set menu. I won't return until I can get that stew out of my head, four noodles floating in a salty yellow dish.