Recent reviews shared by hotel guests
Their chicken handi and mutton with wheat naan were excellent, and the meat dishes had a homely taste. I tried the basa fish tikka too, but didn't think much of it. The restaurant is good, and you can definitely try the non-veg dishes. Service is a little slow, with a wait of nearly 20-30 minutes for food, but I thought it was worth it.
Dinner cost a lot, and the quality was a letdown. The cheese balls had no cheese inside, the honey chilli potato wasn't up to scratch, and the paneer angara had no taste at all. It felt like we were cheated because the food didn't match the price. This restaurant doesn't seem like a good choice for vegetarian food.
The staff are still friendly and attentive, and I have nothing negative to say about them. But the kitchen has gone from bad to worse over the past two months. A chicken lollipop or fish finger now comes as scrappy, low-quality pieces, nowhere near the restaurant's standards or its menu prices. I've been coming here since childhood, for almost seven years into adulthood, so it pains me to give such a low rating. The food quality has hit an all-time low, and they really need to reassess their standards.
There's a good selection on the menu, and the food is worth both the wait and the price.
Very costly, and not safe.
Explore attractions, restaurants and transport around the hotel
11.7 km
14.6 km
216 m 3 min walk
43 m 1 min walk
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