Ansitz Zinnenberg

The service, floral arrangements, decorations, and especially the cake were standouts at our wedding at Ansitz Zinnenberg in June 2024. My husband and I still think of it as the most beautiful day of our lives, and we're grateful to everyone who helped make it happen. We hope many more couples celebrate there and treat their guests to a lovely day. One thing for future couples to check carefully is the offer. We had another event the evening before, so I'd suggest discussing that possibility directly and, if needed, excluding it in the contract. The team at Ansitz found a fair solution for us, and we were satisfied with it.

The historic interiors, carefully kept gardens, and lovely natural light at Ansitz Zinnenberg made for some unique photographs. At the wedding I photographed there, Naomi & Matteo's, the ceremony took place amid the estate's greenery, with a romantic and genuine feel. The whole event was magical and full of emotion. Each area added something to the day, from the ceremony through the reception, and helped create memories that will last. With its intimate atmosphere, timeless character, nature, and history, Ansitz Zinnenberg made a refined setting for their celebration. 📸✨

Our wedding day was made special in large part by the service team. They were warm, attentive, professional, and unobtrusive, and looked after us and our guests so well. Miriam, our wedding planner, also put in a lot of dedication and skill to help everything come together. We love Ansitz Zinnenberg and look forward to the next Törggelen event in the fall. The manor's varied, beautiful rooms and the dreamy, elegant atmosphere won us over. Our guests were delighted too, and still talk about the place. Freudenstein Castle manages it, with stylish surroundings and welcoming hosts. The celebration did have limits on noise: outdoors until 11:00 PM, indoors until 2:00 AM at the latest. Planning was bumpy because of internal changes in the event management team. We were promised, among other things, that we could celebrate into the early morning, but that didn't turn out to be true. Some services that had been strongly presented at the start weren't included either, which was disappointing. We also weren't fully convinced by the food for the price. It felt unfair that our service providers either got a separate menu instead of the full one or had to be charged the full guest price. There was a short power cut during the party, apparently because of the newly installed sound system. Our DJ handled it expertly within minutes using his own equipment. Many thanks to everyone at Freudenstein Castle for the special day.

The waitress was very friendly and passed our comments on to the kitchen, but the response was that the sauerkraut cooks for a long time, so it can come out that way. We came for Törggelen today, and the meal fell short of what we expected. The meat platter was lukewarm, the sausages dry, and the sauerkraut both burnt and far too salty.