Agriturismo Bodrito

The owners are well trained at making guests feel welcome and helping them find their way around. The place is spotless, with care taken over the little things. Add attentive service, excellent food, and wine made right on the estate, and the quality is clear.

There was a lovely surprise waiting outside when my two-year-old nephew got restless near the end of dinner. My sister-in-law took him out so the other guests wouldn't be disturbed, and the owner's daughter and father showed him their goats, named Merlot, Arneis, Barbera, and Pinot after grape varieties. That small kindness made the whole evening memorable for our group of eight adults and a toddler. The owners are so welcoming, and the food was excellent. Prices were very reasonable too. We had a wonderful time and highly recommend the restaurant.

The dishes were carefully made, the wine was excellent, and the welcome was lovely. You can feel how much this close-knit, distinctive family cares about their homeland, bringing passion and experience together. Highly recommended.

We felt right at home chatting with the very kind owners. For our anniversary lunch, we tried the ravioli del plin prepared in different ways, with the toppings served on the side so we could do that. The food was traditional with a twist, and the atmosphere was family-friendly.