Petar V.
After more than 30 years of holidaying in Italy, usually at hotels with meals, I’ve always thought it was hard to find bad food there. MP Hotel changed my mind. At these prices, which are on par with three-star hotels, I felt the stay was worth only half of what I paid. Some things really disappointed me. Parmesan came in one shared bowl and only if we asked. There was no whole baked or grilled fish, despite being by the sea. One meal was literally a plate with a piece of meat and nothing else, which hardly seemed acceptable by restaurant standards. At breakfast, fresh fruit was chopped into tiny pieces. I don’t understand why native Italians stay here, unless they’re getting a free stay from the state.
