Hotel Trattoria Taddeo E Federico Palazzo Baldani

The food is good quality, though portions aren't generous. At the prices listed on the menu, that would be fair. But be careful if white truffle is offered for your dishes: it's an extra €15 per dish, and that charge isn't shown on the regular menus brought to the tables or on the posted menu. Ask first if you don't want an unpleasant surprise when the bill comes.

The menu is broad, with a clear focus on the local specialty, the precious truffle, in both white and black. Prices reflect how unusual the menu is. The place is in a medieval village, and the restaurant of Taddeo and Federico has a tavern feel with a welcome touch of class. Very interesting, and definitely worth a try.

I've stopped here for business lunches several times. The food comes quickly and is delicious, and the staff are friendly and courteous. Truffle is the signature dish, but the rest is expertly prepared too. If you're passing through, it's worth stopping by.

The daily lunch menu is thoughtfully put together, with good dishes and fair prices. For €15 you get a first course, main course, side dish, and drinks. The setting isn't especially ambitious, but it's a good choice for a business lunch.