Locanda Le Logge

That melon soup is what we look forward to all year. We visit Locande Le Logge every time we’re in Le Marché, and make a point of going twice each vacation. Such a treat: good food, lovely people and great service. See you next year!

The Tombolini family are so welcoming, and Chef Andrea gives traditional Marchigiano cuisine a real lift. I’ve eaten here many times since 2018 and often recommend it to guests at our vacation home. Every visit has been a good meal and a great time. The chef’s tasting menu is a good choice, though everything on the menu is delicious. They were also very accommodating with a vegetarian in our group, offering several options that weren’t listed. The food is fresh, well prepared and locally sourced. The pork stewed for 3 days is amazing, as are the rabbit and vincisgrassi. Their contorni are excellent too. I still remember last summer’s green beans. Dining outside under the vaulted loggia is memorable, and the two indoor dining rooms are tastefully decorated. They speak excellent English, and the local house wine is good. It’s excellent value for the money. Highly recommend.

For many years we’ve returned to Le Logge, Natalina and Andrea, and they’ve never let us down. It’s a real gem for the food, surroundings, service and courtesy. This family-run restaurant and hotel comes highly recommended, and we’re already looking forward to another visit.

We went in expecting solid, simple food, then were pleasantly surprised by how refined the dishes were and how much choice there was. It was an amazing multi-course lunch, with a decent house wine. We’ll definitely come back.