Hotel Hirlanda

Hotel Hirlanda has a great ski-in, ski-out location, with a spa in the basement that’s to die for. Breakfast and dinner were simply amazing, top-level food, and the staff were incredible. Amazing!

We return to the Hirlanda every year with our two children and friends. The kitchen is excellent, and the hotel and its facilities are very good. From its spot between three ski lifts, Ubangangsbahn, Tritkopfbahn and Hexenbodenbahn, you can reach the whole resort just a few steps from the hotel. What makes the Hirlanda special for us is the staff, most of whom come back year after year, and the owners, the exceptional Wille family. They go the extra mile to make your stay beautiful. :-)

The room was spacious and really comfortable, and after a day cross-country skiing we could unwind in the spa and sauna before dinner. The food was marvellous, too. The Wille family made us feel at home as soon as we arrived, and everyone on staff was friendly and attentive. We had such a lovely stay at the Hirlanda hotel. Thanks so much, we can’t wait to come back!

Hirlanda is my favorite restaurant of all the places we’ve tried around Zurs-Lech-St Anton. We’ve spent 25 days in the area over the last 13 months, usually staying somewhere with breakfast only so we can eat out in the evenings. The dishes here have quality ingredients, a special touch, and lovely presentation, and the wine selection is amazing. Their sommelier was very helpful with choosing a bottle. We had New Year’s Eve dinner here this year, enjoyed the evening and the delicious menu, and had an excellent Austrian wine. It’s a cosy, pleasant place with fair prices. In Lech, you can spend the same amount and have a much worse experience. My pick is the Chatebriand. Bon appetit!