Alexandra F.
The snowy surroundings are great for Nordic skiing, and it’s clear the local community works hard to keep the conditions in good shape. We came away refreshed from this peaceful plant-based stay, with the relaxed, no-pressure atmosphere making it easy to recharge. We appreciated the hotel’s focus on local producers and microbreweries, with mostly organic choices. The whole team was warm, attentive and caring, and you could feel how much effort they put into looking after guests. The owners were especially welcoming and have created a calm place with natural materials and thoughtful design. Food was a big part of the stay. Breakfast had a generous range of fresh vegan and vegetarian options, and each evening brought a different creative four-course plant-based dinner made with local ingredients. The chefs put real care into it. There was also a broad choice of alcoholic and non-alcoholic drinks. Our room was spacious, clean and comfortable. The spa is beautifully laid out, with two saunas and room to unwind, and the daily yoga sessions were a lovely extra. We spent four days at Aufatmen and were genuinely impressed. A great fit for anyone after a quiet, plant-based retreat in a beautiful winter landscape.
