Hotel Heller

In a small village with few decent places to eat, this is probably the best option. We found it okay and fairly priced, but you need to order carefully to be reasonably satisfied. Stick with familiar basics like pork steak or chicken schnitzel. I'd avoid dishes that sound foreign, as well as the imported fish. A lot of the food is greasy, especially anything with meat sauce or gravy. The meat and liver in a potato pancake, for example, came out soggy and inedible. The simpler options are very plain too. The salad was the usual Greek-style mix of tomatoes, cucumber, onion, Edam cheese, and maybe black olives, with little seasoning, oil, and ordinary vinegar. Go in with modest expectations and order simply.