Imperador GastHaus

The staff were friendly, and the restaurant is a great place to try something different. I might come back and order another dish. The meat itself was good, but the meal wasn’t really to my taste. My rump steak had a fatty edge that put me off a little, and the mushroom sauce I chose was too oily for me. I hadn’t come across that sauce before. The staff explained that it seems common in Latin America.

The service was superb: attentive and friendly without hovering, and always there when needed. The dishes were absolutely excellent. Rodizio is the high point of perfectly cooked meat, and they’ve truly mastered it here. I rarely hold back a restaurant review just so I can keep getting a table, but this is one of those places. A hidden gem far and wide for anyone who loves grilled meat.

I’d been looking forward to the rodizio, but left disappointed. The pork, beef, and chicken all seemed to have the same seasoning, so everything tasted alike. The fish fillets were boneless halves, rather than whole fish that you split and debone yourself. The staff, at least, were super friendly.

The place was packed, but the service team stayed friendly, quick, and attentive to everything we needed. They knew the food and drinks really well and gave us excellent advice. The products were amazing quality. Absolutely recommended!