Gasthaus Zum Bären

Breakfast was varied and very plentiful, though at this price you shouldn't expect luxury. Everything was neat and very clean, and the rooms were spacious, especially the beds. The staff member was very friendly and asked what time we'd like breakfast on Sunday.

There was a safe place in the courtyard to park my moped, and I'd definitely book here again. The people were hospitable and the service friendly. Our rooms were quite spacious and clean. We got a double room with two 1.40 m double beds pushed together, making a really big bed that was great for playing or just sleeping comfortably. The bathroom had been added later and wasn't very large, but it was clean.

We slept well, and the place was clean. The owners are very nice, and dogs are allowed. Breakfast starts too late for us, even at 8:30 on a Sunday, and they don't take card payments.

The steak au four and vegetarian casserole both seemed to have been heated in a microwave. The cheese had melted and run halfway off the plate, with no browning at all. The steak looked a lot like a standard supermarket package, and there were only a few bits of meat among the tendons and cartilage. After two bites we decided to pay and go somewhere else. At least the owner didn't charge us for what he called a disgrace, saying, "If you don't like it, you don't have to pay." So the drinks were free, anyway. If all you want is to get completely wasted on beer and spirits, you might be happy here. Everyone else should look elsewhere. It was Saturday evening, and we were alone in the restaurant at 6:30, with nobody else arriving before 7. Maybe that should have made us suspicious. My career suggestion: people who can't do anything else become innkeepers, and those who can't manage that sell insurance.