Mesón de Salinas

I've known this place since way back, as far back as the late 80s. The restaurant still has the same old feel, with rows of square tables, and I loved their trout with lemon and butter. The food is above average in both quality and quantity. Service is excellent, with the waitress coming over when needed. You can also have a relaxed chat at the bar, where the service feels familiar and attentive.

We really enjoyed our lunch here. The restaurant's up in the mountains, and the terrace is lovely. Good food and wine, clean toilets, and really good paella!

I loved my 36-night stay. It's a great spot near Anisclo and Pineta, and the family run hotel has nice rooms and good catering. The host was helpful and accommodating, and the WiFi was blazing fast.

The meat was outstanding, and our waiter was nice. We had lunch here. It's not the cheapest place, though.