Cocopalm Villas Naxos

There was plenty of outdoor space to enjoy the sunshine and unwind, and the setting felt peaceful and private while still being close to what we needed. The villa had everything we could want for a getaway. Its beds were incredibly comfortable, and it was easy to relax after a day of exploring. The staff made the stay even more special. They were welcoming, friendly, and always ready to help with a smile. We had a wonderful time here and highly recommend it.

Breakfast turned out to be the highlight of our time in Naxos. Anna, a wonderful Greek chef, greeted us with a warm smile each morning and served delicious homemade food. There were freshly baked sweets, her own jam and lemonade, and fluffy omelettes made with care. When she realized how much we loved tiropita, she even made it fresh with her own hand-rolled phyllo. Such an unforgettable treat. We joked about taking her home to Australia because her cooking was that good. The wait staff were just as kind and attentive, and each breakfast felt like being welcomed into a Greek home. Thank you, Anna and team, for bringing us so much joy. We’ll never forget this highlight of our stay.

The people running Cocopalm stood out most of all. They were extraordinarily kind and welcoming, and we’re so glad we met them. For our daughter’s birthday they surprised her in the morning with a party, complete with a delicious homemade cake, balloons, and smiles. We thank them with all our hearts. We stayed for more than two weeks this summer and loved every moment. There are four villas in a row, each unique, with a huge yard and lovely pool, plus a restaurant at the end. The owner built and decorated the villas to a very high standard. Everything inside is exquisite, tasteful, modern, and luxurious, with built-in sound and cooling systems. The villas are in a remote, quiet area, with white mountain villages on one side and the distant sea on the other. And breakfast was the best we’ve ever had. Ana is an artist, and she and Maria made every morning better. Everything was prepared fresh daily: pies straight from the oven, omelettes made to order with whatever we wanted, different sweet treats each day, and freshly squeezed orange juice. Unbelievable!

Breakfast was a real highlight, especially the cook, who was so generous with the delicious pastries and desserts she made each morning. The villa itself is lovely and peaceful, and the staff were amazing. It’s a reasonable distance from the port, Plaka beach, and the old town. We really enjoyed our stay and would happily recommend it.