Szilfa Étterem Mariann Apartman

I've eaten at this restaurant several times, and the food has always been very good, with generous portions. We couldn't finish some of them. Service was impeccable and the place very clean. Most of the staff speak English, and you can pay in cash with euros. It's nearly full every time I've been there. I recommend it wholeheartedly.

One of the best restaurants in the city so far, with really generous portions. The waiters are incredibly friendly. Thanks, Zsolt and Tamás, for being so kind and welcoming! Try the Hortobágyi style calf stew with noodles (Hortobágyi borjupaprikás galuskával) and the Hungarian goulash. That was the best Hungarian dish I've ever had. 10/10, highly recommend.

The food and setting are both lovely: the portions are filling, everything tasted great, and the interior is really nice. The menu has plenty to choose from without being unnecessarily long, and main courses cost 4,000 to 6,000 forints, except for steaks. I still strongly recommend eating here. The downside was the waiters. Across three visits, they seemed focused on whether we would tip and made little effort to welcome us. It left us feeling more like cash cows than customers greeted with a smile.

We really enjoyed lunch. The meal was delicious, generous, and full of flavor, and the staff were attentive. The sweet potato purée was cold, though, and the only water available in the restrooms was cold. There’s also a 12% service charge, so it gets quite expensive.