Monica B.
The meal was delicious from the appetizers right through to dessert, and the meats deserve a special mention. I loved the traditional cooking with local ingredients and the surprising combinations, especially the pappardelle with black pork stew and salted sheep’s milk ricotta. The flavors were incredible, and the quality for the price was excellent. Santa Felicità is a beautiful farmhouse surrounded by greenery, just 15 minutes from Pescara. The owners and staff were exceptionally kind and knowledgeable. It’s a charming spot close to the sea, and I’d recommend it to anyone after good food and a relaxing visit.
