Jeremy C.
We booked for 21:00, and that's when the restaurant started filling up, so reserving a table is a good idea. The place is a real gem, with a great atmosphere and very friendly staff. The menu is like a piece of Sicilian art, whether you go for antipasti, meat, fish, or pizza. It all feels just right. The locals eat here, which says a lot, and it didn't disappoint. No touristy menu or prices, just good food.
