Sabbia Ristorante - Reštaurácia a Ubytovanie Prievidza

The rooms are a bit small, but they’re very clean and practical. A nice spot for an overnight stay, with tasty food.

We all left full and happy, and the prices were great. I went specifically for the “Hody” menu and really enjoyed it. I had the livers with “lokše” and cabbage, while the others ordered duck leg or breast with the same cabbage and potato pancake “lokše.” The service was pleasant, and I’d come back for this menu next time.

We ate pizza there and were sick for the next four days. I wouldn’t recommend ordering it, though the other menu options are edible.

I’ve finally decided to leave a review after being a regular for a long time. I’ve visited many times and been disappointed more than once. I kept ordering pizza, thinking they’d finally understand that customers know what they want and how they want it cooked. This last time, garlic oil was put on the crust without it being mentioned on the menu. I really don’t like garlic oil on pizza. I tried to get the waitress’s attention, but had no luck. I was hungry, so I ate it. Getting her attention felt easier at a Tesla conference with Elon Musk. When I spoke to her afterwards, I thought she’d apologize and pass my feedback to the kitchen. All she said was, “I didn’t cook the pizza.” That was it for me. I left for the last time, and I’m sorry to write such a negative comment, but enough is enough. I’d discourage people from setting foot in the place. They need to get dragged out of the dark ages and into the 21st century.