Mir Konağı

Breakfast was a highlight, with a wonderful Hatay spread prepared and served for guests. We were looked after so well during our two days there, and every request was handled with care. The rooms were spotless, and the location was right in the center. We’d gladly return. Wishing the place continued success.

We were so warmly welcomed that we felt like guests in the mansion, and the team gave us helpful guidance about the city, its history, and restaurants. We were happy with all their suggestions. The breakfast, carefully made with local specialties, was far beyond what you’d expect from a hotel. It was our first visit, and we’d chosen the place by chance when we stayed in April. From arrival through departure, everything went perfectly. Thanks for everything, and I hope we can stay again.

The room was small, but everything in it was new and spotless. They clearly take cleanliness seriously, and the staff were friendly and understanding. Breakfast had lots of local specialties, which they explained one by one when I asked. They also suggested places to try the local food and shared the mansion’s history. Being right in the town center meant we could walk everywhere. My wife and I were pleased overall and grateful for the service. We chose the place based on reviews without realizing the mistake. On the night the restaurant was open, though, the clatter of plates and spoons, laughter, and conversation was so loud it felt as if everyone were in our room. The following day and night were quiet and pleasant.

The staff were so polite and friendly, and the breakfast was lovely. They let us try dishes from the Antakya region and served some nice treats. It’s a newly opened place and was spotlessly clean. Many thanks to everyone, and I hope the business keeps doing well.