Sehzade Butik Otel

I’ve been staying here for years because of its magnificent, one-of-a-kind view. The rooms are neat and clean, and the owner, Hüseyin abi, is friendly and kind. I definitely recommend it.

We had a lovely family stay at this charming family-run apart-hotel ☺. The rooms were clean, had beautiful views, and the staff were attentive. The price was reasonable compared with other apartments in the area. Thanks for having us, I’d recommend it to anyone planning to come 🌟.

If you want to watch the view over Trilye and see the sunrise at dawn, you can stay here. I’d say it has the most beautiful view in Trilye 🥰.

I stayed in Room 1, so I can only speak about that room. I’m sharing this to help future guests and point out some things that could be improved, with no ill will. The price was 200 TRY for one night with breakfast, which seems acceptable to me. Two people would pay around 100 TRY for breakfast at an average place in Trilye anyway. I’d suggest not putting families in roadside rooms. There may be rooms upstairs, but rooms like 1 and 2 face the road and seem better suited to one person, perhaps a single man. The traffic noise made it hard for me to fall asleep, since cars pass by constantly. There was also a strong cigarette smell throughout the room and in the bed. The sheets and pillowcases were clean, but the smell was overwhelming. I found it upsetting that my child had to sleep there. The room needs proper ozone treatment. Cleanliness needs more attention too. There was an unidentified splash on the tile to the left of the sink, and the sink was filthy inside. The cabinet was broken and fell when I opened it. I doubt the owner knew about it, since I don’t think he’d leave such a large cabinet with a broken door in the room. A child could get seriously hurt. At check-in, we were told there’d be free water, tea, and coffee on the terrace. I don’t usually take hotel freebies just because they’re offered, but I was thirsty and went up to ask for water. There wasn’t any. I meant to mention it while leaving, but it was breakfast time and you were having tea, so I didn’t want to interrupt. I’m writing this in a friendly way to inform guests and encourage you to be more professional. Best regards, love.