Nicolas M.
What made the week for us was the food and the location. We were on half board, and both the fresh, well cooked dinners and the varied breakfasts were excellent. Wine on tap was a nice bonus, too. The hotel sits right at the bottom of the Jandri lift, so it felt almost ski-in, ski-out. I came with six friends for a week of skiing, and we found the rooms and whole building spotless, recently refurbished, and well cared for. The staff were friendly and worked incredibly hard. I can't understand why this place isn't rated higher, and I'd happily stay again.
