Chateau de Saint Martin

Aurelie was such a lovely, witty guide, and the tour left a warm, cozy impression. I’ll remember the museum and the winery’s history for a long time. The tasting was fantastic, with detailed explanations and jokes along the way. You’re amazing, and the wine tastes great. Thanks so much for the experience!

The tour was abysmal. We were left to wander around by ourselves for most of it, with nobody guiding us. When it came to tasting the wine, there was hardly any communication, and staff kept disappearing, so we barely knew what we were drinking. They treated us like scum. Don’t waste your money.

We spent about three hours here, including the tasting. There’s a nice museum about the winery and the spirits they make. We hadn’t booked ahead, but Angie welcomed us warmly and made the visit fun. Well done, it’s worth stopping by!

There wasn’t much value here beyond drinking some wine, so I wouldn’t recommend a visit. We’d booked a wine and cheese tasting in advance, but after the walk to the cellar, a 20-minute film, and a museum where we smelled plants used to make drinks, staff seemed to have forgotten us. We were rushed through random wines at a dirty counter. There was no cheese or explanation at first. When we asked, staff realized the mistake and brought the cheese, a table, and a bread basket that had already been used by another group. Other people had their tables fully set up. There was no option to walk around the vineyard.