Affittacamere Il Persicone

The meat dishes were cooked perfectly, and the Angus carpaccio was spectacular. The cured meats were excellent in both quality and quantity. We skipped the first courses, though the selection looked worthwhile. The place itself is truly beautiful. It was perhaps a little expensive, but in line with prices generally. The only reason I'm not giving five stars is the wait, since the service took too long. We'll try it outdoors in the warmer months.

The food arrived hot at the table despite how many people were there, which matters to me and isn't something you can take for granted. The homemade first courses and dessert were excellent, and the sliced meat for the second course was exceptional. The buffet appetizer was good, but people crowded in front of it to fill their plates, leaving a very long self-service line. Maybe they needed more stations. The New Year's Eve 2025 menu fully satisfied me, and the location was beautiful and well kept. It was a really pleasant evening in a welcoming place, with the timing well organized. The wine list was excellent and fairly priced. I'm very critical, but I ended and began the year in a lovely atmosphere with good food and wine. We'll come back to try the à la carte menu.

We had Sunday lunch with the family. The meat dishes were especially spectacular, and all the dishes were excellent. It's a beautiful location, and the products available to buy are excellent too. Everything is homemade. Definitely worth returning, highly recommended.

The prices match the quality offered. The cuisine is excellent, and the table service is excellent too. Highly recommended.