Agriturismo Su Pirastru

The rooms were clean and well looked after, and hosts Enrico, Alessandro, and Nicole were both professional and welcoming. Thanks so much for having us. A great agriturismo for a quiet getaway.

We paid €110, and there was no dinner on Ferragosto. For a place advertised as serving traditional Sardinian cuisine, I didn’t expect to be left without a meal that evening. The room had very little comfort. Sound carried loudly through the night from a bathroom above and another next door. A timed deodorizer above the closet kept making irritating noises, and there was no soap or other toiletries in the bathroom. The establishment closed at 9 a.m., leaving us without drinking water, and after that nobody was friendly. The sheets were worn, with what I can only describe as polka-dot fabric.

The family running this lovely farmhouse are very friendly, and the place is surrounded by greenery. Enrico, the owner, cooked the best suckling pig I’ve ever had. The food was excellent, and I highly recommend it.

They kept dinner available for us even though our ship was extremely late, which meant a lot. The rooms were comfortable and clean, breakfast was delicious, and the hospitality and food were excellent. Everything was perfect. We’ll come back when we get the chance.