Milda P.
The outdoor area was nice, and it's a lovely place, but the Aperol Spritz was the most expensive one I've had in Italy. The food was a bit overpriced too.
Recent reviews shared by hotel guests
The outdoor area was nice, and it's a lovely place, but the Aperol Spritz was the most expensive one I've had in Italy. The food was a bit overpriced too.
We came for dinner and had fantastic food and service. The setting was beautiful too.
The seafood dishes had Ligurian touches, and some choices beyond the à la carte menu were written on the blackboard. I ate well at this restaurant during the guided tours of Tassarolo and the surrounding area for the Oltregiogo Days on October 22-23, 2022. Exploring a region through its history, culture, food, and wine is something I enjoy. The food was good, the plates looked lovely, and the service was excellent. I'll definitely come back.
We REALLY ate well! In a quiet, pleasant setting, a lovely lady looked after us at the table. The meat and fish dishes were both excellent, and we tried both. We think the menu was put together especially to go with the Gavi wines. Such delicious food! Next time we'll give the hotel a try.
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