Aoi M.
The tofu was the surprise of our lunch stop on the bus tour. My friend liked it so much she asked whether we could buy some, and I told her about the local custom of eating it with salt. I was a bit unsure about trying that for the first time, but it was delicious. Since then, I’ve eaten tofu with salt, always Suzu salt. I had the crab rice bowl set meal, too. 😅✨😁✌

