Aoi M.
The inn felt so warm and homey, and I was surprised by how extravagant dinner was with the spiny lobster and abalone plan. The food presentation was better than I’d expect at a luxury hotel, and everything tasted great: fresh sashimi with no fishy taste, plus delicious grilled dishes and tempura. I don’t think I’ve had this level of quality at a guesthouse before. The building has a lovely Showa-era feel. I stayed with my family. If you’re arriving by train, check the bus schedule because buses are infrequent. There are no convenience stores or vending machines close by, so get your groceries beforehand.

