Amelia T.
That frozen key lime pie was such a good finish, bright and creamy without feeling heavy. The beet salad was fresh and balanced, and the crispy rice had loads of flavor and texture. My steak was cooked just right, and the brussels sprouts were delicious too. You can really taste the farm-to-table approach. The best thing I ordered was the passion-fruit orange mocktail with coconut cream foam. Honestly, the best mocktail I’ve ever had, and I’m still thinking about it. The whole evening at Acre felt special, from the gorgeous, sexy setting that’s perfect for a date night to the warm, attentive staff. One of my favorite dining experiences ever. I’m already looking forward to coming back.

