Tropic Garden Hotel

A cozy atmosphere, a clean kitchen, a great curry on the menu, and a really nice area. Such an amazing experience!

With the Atlantic Ocean right in front of it, this is a wonderful place to enjoy the peace and hospitality. It has an artistic feel, professional management, a pool, a gym, and friendly staff. The manager is knowledgeable too.

The landscape is nice and people are pleasant, and the rest was fine. There were no complimentary toiletries.

Breakfast has become ridiculous. When our team of 10-15 men goes down, there are only 7 boiled eggs in total, and we can usually get 2 fried eggs per person. Apparently asking for a third isn’t allowed. We’ve raised our concerns several times already. I arrived over three weeks ago for a six-week work assignment, and during the first week there were at least enough eggs, even though the food quality was poor. The choice is boring too: sweet pastries, “butter,” a few cookies, coffee, tea, and one kind of fruit juice. The main dish might be fried canned meat with beans in tomato sauce, probably canned as well. On other days there may be sausages, pasta with meat or Bolognese once a week, some kind of potatoes, or fried chicken, also only once a week. There are no vegetables at all. Twelve tomatoes cost 100 GMD :), and fruit is just watermelon, not even every day. I’ve never stayed somewhere with such a dull breakfast or limits on how many eggs paying guests can eat. Avoid this place, brother!