Ana M.
I asked for grilled shrimp but got it deep-fried. When we explained, the staff ignored us and didn't seem to care. They said they put oil on it, but there was no way those shrimp had been grilled. A simple apology would've gone a long way.
Recent reviews shared by hotel guests
I asked for grilled shrimp but got it deep-fried. When we explained, the staff ignored us and didn't seem to care. They said they put oil on it, but there was no way those shrimp had been grilled. A simple apology would've gone a long way.
A lovely, laid-back place with good prices. In the morning, later in the day or in the evening, there's an amazing view right in front of you. Nice vibe music and a cocktail make it a good spot to just relax and take it in.
The staff, especially Stef, were really kind, and the location and place itself are beautiful. It could use some maintenance, though. The loud reggaeton playing to an empty bar spoiled what could have been a relaxed dinner and stay, especially with the bar in front of the water-view cottages and restaurant. The restaurant is pricey compared with other, better places in town.
A good place to unwind, with yoga classes twice a day and beachfront bungalows. The staff are very friendly, and there's a nice bar and restaurant with good food and cocktails.
The restaurant has a great atmosphere, but the food was average overall. The Seafood Sisig was a little spicy and above average, while the Cordon Bleu came in a portion for sharing. Onion Rings seemed a bit overpriced. For first-timers, we'd recommend the Agio Olio Pasta.
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